Summer Recipes

Sweet-tart and full of fresh, fruity goodness, this vodka cocktail is well worth the cheers.

The classic cilantro-packed steak topping adds herby complexity to any savory dish. If beef isn’t your thing, it’s just as good atop grain bowls, fish, chicken, or roasted veggies.

Chips, meet your dip. Fresh salsa comes together in a snap with this super easy and tasty mix of tomato, pepper, onion, and garlic.

Take one of the most objectively delicious cocktails, add one of the most objectively delicious fruits, and blend it. Pure genius. Objectively.

These tangy-sweet lemon bars use tofu and tapioca instead of eggs and butter to create a plant-based dessert that hits all your sweet (and sour) spots.

We love serving these juicy salmon burgers on a bun, but they’re also great over salads, grain bowls, and other savory favorites. We recommend using an air fryer to get the burgers extra crispy, but you can also pan-fry or bake them for similar results.

This delicious Thai dessert pairs sticky rice with juicy mango and creamy coconut, creating a tantalizing array of textures and tropical flavors for a taste of paradise.

With their mellow sweetness and smooth and creamy texture, bananas make the perfect base to set off luxurious flecks of vanilla bean.

Coconut, pineapple, rum, a frosty taste of paradise… you know the drill (and the song, which we're trying very, very hard not to get stuck in our heads).

Calling all brunch lovers! The classic mimosa just got a fun and fresh upgrade! Made with fresh orange, grapefruit, and clementine juice, this cocktail has a vibrant color and taste that'll brighten your day.

Whip up delicious, restaurant-style salsa in minutes with the magic bullet Kitchen Prep! Fresh and flavorful, this red salsa is perfect for dipping with chips or enjoying alongside your favorite Mexican dishes.

Level up your burger game with juicy and umami-packed beef and mushroom patties! Made with freshly ground beef, tender mushrooms, and more, this burger recipe will be a household hit!