Soup Recipes

With nutribullet®, creamy, nourishing puréed soups are a snap to make. Filled with fresh vegetables, clarifying broths, and a wide array of herbs and spices, the comforting soups in our recipe roster make the perfect meal, snack or side, any time of year.

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Cauliflower and Sweet Potato Chowder

This chowder is comfort and happiness in a bowl! Made with hearty ingredients, like cauliflower and sweet potato, this creamy soup will keep your tummy full and your taste buds satisfied!

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Caramelized Leek Soup with Turmeric Toasted Chickpeas

Leeks aren't only flavorful, they're also full of fiber, minerals, and vitamins. Combined with onions, spinach, turmeric, and paprika, you have a savory veggie soup, perfect for those cool fall days. Top with roasted chickpeas for an added crunch!

three bowls of squash soup with acorn squash
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Creamy Squash Soup

Roasting your squash before blending lends a rich, toasty depth of flavor to this cozy, comforting soup.

bowl of thai potato soup with bread on the side
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Thai-Spiced Potato-Leek Soup

Potato-leek soup is great and all, but why not spice it up a bit? This one gets a kick from classic Thai flavors like lemongrass, chili paste, and ginger. We’ve also added tofu for a pop of protein. 

nutribullet Triple Prep filled with ingredients for Heirloom Tomato Soup
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Heirloom Tomato Soup

Warm, comforting, and full of nourishing veggies, this flavorful soup is perfect as a main dish, or as a side for dunk-able grilled cheese sandwiches.

two bowls of green soup with peas, spinach, and celery
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Green Goddess Soup

Filled with fresh leafy greens and aromatic alliums, this glowingsoup has the power to to convert veggie skeptics into freshproduce zealots.

bowl of carrot soup with crema, fresh carrots, and salt and pepper
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Carrot and Ginger Soup

Get in touch with your roots. This deeply nourishing soup is equal parts sweet and savory, with a kick of fresh ginger to make its flavors sing.

bowl of creamy mushroom soup with fresh mushrooms
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Creamy Mushroom Soup

Super savory and full of good-for-you ingredients, this shroomy, plant-based soup is a forest to be reckoned with. Pro tip: Mix up your mushrooms. Try adding portobello, button mushrooms, or a mushroom blend to build a more complex flavor profile.

Pumpkin soup served in a bowl garnished with chickpeas, seeds and pomegranate surrounded by whole pumpkins.
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Pumpkin Cream Soup

Pumpkins aren’t just for carving, baking, and cramming into lattes. They’re also the star of this perfectly-spiced soup that will warm you up from the inside out. This rich and creamy soup also calls for protein-packed chickpeas and a delicious blend of spices to keep you and your taste buds satisfied.

Overhead shot of Butternut Squash and Apple Soup being tasted, alongside diced butternut squash and seeds on a bright blue surface.
  • RECIPES

Butternut Squash and Apple Soup

Squash and apples: it's a match made in autumnal heaven. Whip this one up and start living your fall fantasy. The vibrant color isn't just for show; the ingredients in this soup are rich in phytonutrients with health-protecting benefits.

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Purple Potato and Cauliflower Soup

Cozy up to this savory soup whenever you need a little comfort. Made with roasted cauliflower, potatoes, and garlic, this vibrant purple soup makes eating your veggies fun and easy!

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Vegan Tomato Soup

Dairy not your thing? This rich tomato soup subs cream for cashews without sacrificing any flavor. The cashews also provide healthy plant-based fats that can help stabilize blood sugar and keep hunger pangs at bay.

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