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At nutribullet®, we're all about vegging out. From smoothies to desserts, to hearty main dishes, we've got hundreds of vegetarian recipes that will keep you charged up, all day long, with the power of plants.
Your burger just got a whole lot better thanks to this rich and creamy avocado spread. Just one-third of an avocado contributes nearly 20 vitamins, minerals, and phytonutrients, making it a nutrient-dense addition to any meal or snack. The cilantro adds a nice bright flavor alongside the lime juice that will have you reaching for a double dose of this spread.
Not only are these n’ice cream sandwiches Instagram-worthy, but they’re also 100 percent plant-based making them dairy-free. They’re packed with the nutritious benefits of whole fruit, oats, and almond butter. Your body and taste buds will love you for these.
This light, refreshing cocktail goes down easy. VERY easy. Don't like green apples or have one on hand? Use a pear or sliced watermelon instead! Same fresh fruity goodness, different vibe.
Tequila, lime, and mango. Sold. This margarita is free of sugar-laden and processed syrups and instead delivers a burst of flavors using nature's dessert!
Paradise is just a sip away. Frozen raspberries are not only bursting with nutrients and flavors, but they also give this cocktail refreshing slushy texture.
Feeling decadent? This frozen banana treat totally hits the spot. The naturally occurring sugar found in fruits, like bananas, comes with the added benefits of fiber, vitamins, and minerals — unlike added sugar found in processed desserts. Now you can feel good devouring every last spoonful!
Tropical and filled with fruity goodness, this cocktail is a vacation in a cup! Calling on naturally sweet mango and passion fruit means you don’t need to use a lot of agave nectar or added sugar. Paradise is just a sip away!
Made with a blend of citrus juices, tropical mangoes, and a shot or two of vodka, this slushie for adults is guaranteed to be a hit at your next get-together!
This summertime recipe stars the unofficial fruit of summer, watermelon. Paired with refreshing cucumber and tangy lime, let us introduce you to your new favorite cocktail. Make this into an adult slushie by stashing in the freezer for about 10 to 15 minutes. Bliss!
Tangy and tart, this bright and citrus-filled real fruit paloma is like your traditional paloma, but better. While this cocktail is especially refreshing during the dog days of summer, you’ll want to sip on this one year-round.
Store-bought eggnog contains a ton of added sugar and fat. Try this homemade recipe that's not only vegan but equally delicious! Plus, it's made with 100% real-food ingredients!
Made with three simple ingredients, this sweet and nutty crust is the perfect base for your favorite pie. It’s vegan, crunchy, and oh so delicious! No oven required!
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